Sunday, November 13, 2011

coconut bread

Coconut Flour Bread

Ingredients

  • 6 eggs
  • 1/2 cup melted coconut oil or butter
  • 1-2 tablespoons honey (optional, I usually leave it out)
  • 1/2 teaspoon sea salt
  • 3/4 cup coconut flour

Directions

  1. Mix all ingredients together and pour into a small buttered loaf pan. Bake at 350 degrees for 40 minutes.
  2. Turn the loaf out and cool completely on a rack before serving. That’s it! Enjoy.
I found this recipe from nourishingdays.com. I really made it because I'm craving french toast, and i plan to make it with this bread tomorrow. I will update . . . hoping its good!

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